Cap It Off

You may have noticed that some beer bottles require a bottle opener to remove the cap, while others can be twisted off by hand. These two types of bottle caps are known as pop off tops and twist off tops, respectively. But have you ever wondered why there are two different types of caps, and what are the advantages of using one over the other?

Pop off tops, also known as pry-off tops, require a bottle opener to remove the cap. They are the traditional type of cap used for beer bottles and have been around since the 1890s. Here are some of the benefits of using pop off tops:

1. Better seal: Pop off tops create a better seal than twist off tops. This is because the crimped edge of the cap is tightly secured to the bottle neck, creating an airtight seal. This helps to prevent oxygen from entering the bottle and keeps the beer fresher for longer.

2. Suitable for high carbonation: Pop off tops are ideal for highly carbonated beers, such as Belgian ales, stouts, and lagers. The tight seal created by the cap helps to keep the carbonation levels high, which enhances the taste and aroma of the beer.

3. Versatility: Pop off tops can be used on a variety of bottle sizes and shapes, from long-neck bottles to stubby bottles. This makes them a versatile option for breweries that produce a range of beers.

4. Sustainability: Pop off tops are more sustainable than twist off tops because they are typically made of steel, which is more easily recyclable than the aluminum used in twist off tops.

5. Aesthetic Appeal: Pop off tops have a classic look and feel that many beer drinkers appreciate. They are the traditional type of cap used for beer bottles and have been around since the 1890s. The sound of a pop off top being opened is also more satisfying to some beer drinkers than the quiet twist off top.

While twist off tops may be convenient, pop off tops offer better benefits when it comes to preserving the quality of beer. Their better seal and suitability for highly carbonated beers make them the preferred option for many breweries, especially Stoney’s Beer.